Lieske’s brownies

Ingredients:

*(1 cup = 240 milliliters):

  • 300 gram sweet potato
  • 1 cup cocoa powder
  • 1 teaspoon vanilla aroma
  • 250 gram dades
  • 1,5 cup oatmeal
  • ½ cup soy milk
  • Optional: Nuts (wallnuts, paranuts, raisins etc.)

 

Preparation:

  1. Cook the sweet potato and put the dades in a bowl with hot water.
  2. Put the sweet potatoes and the dades in a bowl and mix it into a smooth dough.
  3. Add the cocoa powder, the oatmeal, vanilla aroma and soy milk to the dough. Add the nuts to the dough and put the dough in a baking mold.
  4. Bake the brownie for around 30 minutes on 170 degrees in the oven.